Chicken in a Skillet
A skillet can turn out hundreds of chicken dinners. For most Americans, chicken breasts are the holy grail of weeknight cooking. (We think thighs are more flavorful, but that’s another story.) Recipes: Pan-Roasted Chicken Breasts; Almond-Crusted Chicken Breasts with Wilted Spinach Equipment Corner: Traditional Skillets
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Airs
Sat, Mar 13, 2004
Show
America's Test Kitchen
664 episodes
Episode
S4 · E11
in America's Test Kitchen
Up next
S4 · E12
Chicken in a Pot
Sat, Mar 20, 2004