High Roast Chicken Dinner
America's Test Kitchen's novel approach to chicken on the grill – high-roast butterflied chicken – has delicious results, especially when served along with potatoes and asparagus. Recipes: Crisp-Skin High-Roast Butterflied Chicken with Potatoes; Pan-Roasted Asparagus with Toasted Garlic and Parmesan Equipment Corner: Remote Thermometers Tasting Lab: Chicken
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Airs
Sat, Mar 4, 2006
Show
America's Test Kitchen
664 episodes
Episode
S6 · E9
in America's Test Kitchen