Season 5 · Episode 4 of 24
Aired Apr 25, 2017
Milan
Tue, Apr 25, 2017
·
21 min
0 of 24 watched this season
From saffron-tinted risotto and warming minestrone to impossibly fluffy, fruity panettone, Andrew shows how Milan's rich and refined dishes have earned a place in the international culinary cannon.
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Airs
Tue, Apr 25, 2017
21 min
Show
Bizarre Foods: Delicious Destinations
197 episodes
Episode
S5 · E4
in Bizarre Foods: Delicious Destinations