Season 5 · Episode 19 of 24
Aired Jun 20, 2017
Savannah
Tue, Jun 20, 2017
·
21 min
0 of 24 watched this season
Andrew Zimmern dives into the flavor-packed favorites of Savannah, Georgia, like creamy shrimp and grits, briny oysters in a half shell, upscale crab bisque and down-home barbecue stew so thick it'll make your spoon stand up.
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Airs
Tue, Jun 20, 2017
21 min
Show
Bizarre Foods: Delicious Destinations
197 episodes
Episode
S5 · E19
in Bizarre Foods: Delicious Destinations