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Season 5 · Episode 19 of 24 Aired Jun 20, 2017

Savannah

Tue, Jun 20, 2017 · 21 min
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Andrew Zimmern dives into the flavor-packed favorites of Savannah, Georgia, like creamy shrimp and grits, briny oysters in a half shell, upscale crab bisque and down-home barbecue stew so thick it'll make your spoon stand up.

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Airs

Tue, Jun 20, 2017

21 min

Show

Bizarre Foods: Delicious Destinations

197 episodes

Episode

S5 · E19

in Bizarre Foods: Delicious Destinations