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Season 6 · Episode 12 of 13 Aired Nov 16, 2013

Favorites With a Chinese Accent

Sat, Nov 16, 2013 · 25 min
Streaming on PBS
0 of 13 watched this season
Next: S6 E13

Favorites With a Chinese Accent Test cook Julia Collin Davison shows host Christopher Kimball how to make Chinese-Style Glazed Pork Tenderloin. Then, equipment expert Adam Ried reveals his top picks for grill pans. Next, tasting expert Jack Bishop challenges Chris to a tasting of ready rice. And finally, test cook Bridget Lancaster shows Chris how to make the best Chinese Chicken Salad. Recipes: Chinese-Style Glazed Pork Tenderloin, Chinese Chicken Salad Equipment Reviews: Grill Pans Taste Tests: Ready Rice

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Airs

Sat, Nov 16, 2013

25 min

Show

Cook's Country

267 episodes

Episode

S6 · E12

in Cook's Country