Season 2 · Episode 21 of 26
Aired Jun 19, 2013
Put The Kettle On
Wed, Jun 19, 2013
0 of 26 watched this season
Discover how crispy, lip-smacking Kettle potato chips are specially crinkled for maximum dipping power; sweet, melt-in-your-mouth meringue cookies get their delicate texture in an unconventional oven; chewy oat flax dough and country-style strawberry jam join forces to produce an omega-rich, delicious and nutritious snack; and the makers of savoury Mediterranean flatbread bake an extra snappy, super crunch into each bite.
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Airs
Wed, Jun 19, 2013
Show
Food Factory
143 episodes
Episode
S2 · E21
in Food Factory