Season 5 · Episode 11 of 28
Aired Mar 23, 2013
Spring Luncheon
Sat, Mar 23, 2013
0 of 28 watched this season
Recipes for a spring luncheon are prepared using fresh ingredients. Included: a puree of grilled artichoke and celery root; lemon-cumin chicken; and hibiscus panna cotta.
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Airs
Sat, Mar 23, 2013
Show
Giada at Home 2.0
254 episodes
Episode
S5 · E11
in Giada at Home 2.0