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Season 10 · Episode 12 of 20 Aired Nov 12, 2006

Fry Turkey Fry

Sun, Nov 12, 2006 · 22 min
Streaming on HBO Max, DirecTV On Demand, Discovery+, Watch Food Network + 6 more
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Next: S10 E13

Deep-frying a turkey is a cooking method growing in popularity by leaps and bounds. But it can also be one of the most dangerous, with potential for serious oil burns or even fire. Alton spotlights the essential steps for ultimate safety, including how to select the best frying kit and making the Alton Brown Turkey Derrick®, his recommended way to get the bird in and out of the pot without putting yourself at risk. Featured recipes in this episode:- Deep-fried Turkey

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Airs

Sun, Nov 12, 2006

22 min

Show

Good Eats

265 episodes

Episode

S10 · E12

in Good Eats