Season 5 · Episode 1
Recent
Under The Tuscan Brick
Sun, Oct 5, 2008
This is not your everyday brick chicken method. Guy's version adds an Italian twist leaving the meat tender and juicy and the skin extra crispy. Who knew bricks could work culinary magic?! Recipes in This Episode: Brick in the Wall Bird with Salsa Verde Roasted and Pureed Cauliflower Dirty Pickle Martini
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Airs
Sun, Oct 5, 2008
Show
Guy's Big Bite
263 episodes
Episode
S5 · E1
in Guy's Big Bite
Up next
Pork Squared
S5 · E2
Pork Squared
Sun, Sep 28, 2008