Season 11 · Episode 13 of 13
Buttered Up
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Alex Guarnaschelli brings on the butter with a one-of-a-kind shrimp-and-grits combo from Tillie's in Short Hills, New Jersey. Jeff Mauro hits the streets of Chicago to satisfy his butter craving with an amazing honey butter chicken sandwich from the aptly named restaurant Honey Butter Fried Chicken. Then Marc Murphy travels north to Eventide Oyster Co. in Portland, Maine, for a signature buttered delight.
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The Best Thing I Ever Ate
157 episodes
Episode
S11 · E13
in The Best Thing I Ever Ate