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Season 11 · Episode 13 of 13

Buttered Up

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Alex Guarnaschelli brings on the butter with a one-of-a-kind shrimp-and-grits combo from Tillie's in Short Hills, New Jersey. Jeff Mauro hits the streets of Chicago to satisfy his butter craving with an amazing honey butter chicken sandwich from the aptly named restaurant Honey Butter Fried Chicken. Then Marc Murphy travels north to Eventide Oyster Co. in Portland, Maine, for a signature buttered delight.

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The Best Thing I Ever Ate

157 episodes

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S11 · E13

in The Best Thing I Ever Ate