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Season 6 · Episode 11 of 12 Aired Jun 23, 2017

Chilled Dandan Noodles and Twice Cooked Pork of Myogadani, Bunkyo Ward, Tokyo

Fri, Jun 23, 2017 · 40 min
Streaming on Netflix, Hulu, Prime Video, Amazon
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Next: S6 E12

Inogashira Goro (Matsushige Yutaka) was reluctant at first to take on a request from a client to accept a magazine interview on European interior design trends. In the end, he agreed and went to Myogadani in Bunkyo Ward to meet with editor Kawashima Hideki. The interview began right away at a cafe. However, he did not expect them to take his picture as well, so an awkward and stiff Goro had a difficult time posing for the camera... Afterwards, apart from feeling hot on a humid day, Goro also felt suddenly tired and hungry. He searched around downtown until he found "Houei" which serves Chinese cuisine. After he was greeted by clerk Hamada (Mizusawa Erena), Goro immediately ordered chilled dandan noodles which was perfect for the early summer heat. He also scanned the menu, and saw a number of unusual, unheard of items. After much pondering, he decided on twice cooked pork, chawanmushi, and steamed avocado to make up his one-man Chinese midday banquet...

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Airs

Fri, Jun 23, 2017

40 min

Show

The Solitary Gourmet

132 episodes

Episode

S6 · E11

in The Solitary Gourmet