Chile

In this episode, Zane goes for some pre-drink snacks and discovers that, in Chile, Chilean sea bass is just called sea bass. But that the first of many South American eye-openers. Thirsting for knowledge, he tries a bevy of Chilean wines and beers, hits the streets with a new wingman drinking Pisco, and, by the end of the night, has the lights turned out on him. All this and more, when Zane goes Three Sheets to Chile.

Up next

S3 · E2

Rio

Thu, Apr 10, 2008