Season 4 · Episode 6
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Condiments
Mon, Oct 20, 2003
Join host Marc Summers for a trip down the condiment isle. Discover the tricks behind making mayonnaise, the secret to spicing up Frank's Red Hot sauce, and how bees at Sue Bee honey get the job done. Finally, check out how relish makes the cut.
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Airs
Mon, Oct 20, 2003
Show
Unwrapped
369 episodes
Episode
S4 · E6
in Unwrapped
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Food Fashion
S4 · E7
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Mon, Nov 3, 2003