Season 3 · Episode 3
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Gettin' Figgy With It
Sat, Sep 19, 2015
·
24 min
Vivian has three days to write a book chapter on figs. The resulting stress leads to a fig-honey-bourbon slushie tasting; and a fig preserves session. In other events, Vivian and Ben decide to charge for bread at the restaurant.
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Sat, Sep 19, 2015
24 min
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A Chef's Life
60 episodes
Episode
S3 · E3
in A Chef's Life
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S3 · E4
Pickle Perfect
Sat, Sep 26, 2015