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Season 6 · Episode 5 of 18 Aired Sep 28, 2015

Pistachios, Rolled Oats, Prosecco

Mon, Sep 28, 2015
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Next: S6 E6

Why do we have to pay for pistachios that we can't crack open and eat? Are traditional rolled oats better for us than quick-cook porridge? Plus: the trouble with draught Prosecco.

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Airs

Mon, Sep 28, 2015

Show

Food Unwrapped

155 episodes

Episode

S6 · E5

in Food Unwrapped