Season 16 · Episode 2 of 4
Aired Mar 25, 2019
Pizza, Shrimp Shells, Salted Caramel
Mon, Mar 25, 2019
·
24 min
0 of 4 watched this season
Kate Quilton learns about a potentially life-saving property of discarded shrimp shells and Matt Tebbutt investigates why people cannot seem to get enough of salted caramel. Plus, Jimmy Doherty explores the price differences between fresh and frozen…
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Airs
Mon, Mar 25, 2019
24 min
Show
Food Unwrapped
155 episodes
Episode
S16 · E2
in Food Unwrapped