Season 2 · Episode 8 of 20
Aired Mar 16, 2018
Brad and Claire Make Sourdough Bread
Fri, Mar 16, 2018
0 of 20 watched this season
Bon Appétit Test Kitchen Manager Brad Leone is back for Episode 26 of "It's Alive," and this time he's tackling the fermentation classic: sourdough bread. Brad is joined by Bon Appétit's own Claire Saffitz, Senior Food Editor and baker extraordinaire to guide him on this journey.
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Airs
Fri, Mar 16, 2018
Show
It's Alive!
57 episodes
Episode
S2 · E8
in It's Alive!