Season 3 · Episode 11 of 19
Aired May 30, 2019
Brad Makes Yuzu Kosho
Thu, May 30, 2019
0 of 19 watched this season
Bon Appétit’s Brad Leone is back for episode 50 of “It’s Alive,” and this time he’s making yuzu kosho from the Japanese citrus yuzu. Join Brad as he and his pals zest, calculate, and sing their way to a delicious yuzu-infused shrimp dish.
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Airs
Thu, May 30, 2019
Show
It's Alive!
57 episodes
Episode
S3 · E11
in It's Alive!