Season 3 · Episode 10
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Springdale Farm
Thu, Jan 10, 2013
At Wisconsin's original CSA farm in Plymouth, owner Peter Seely gives a tour of the farm and shows the process of packing up the CSA boxes. Also, Chef Chris Mangless of Three Three Five in Green Bay stops by the farm to pick up some produce for a special cocktail dinner he is hosting with guests Nick and Ira of Bittercube.
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Airs
Thu, Jan 10, 2013
Show
Wisconsin Foodie
209 episodes
Episode
S3 · E10
in Wisconsin Foodie
Up next
S3 · E11
Hops
Thu, Jan 17, 2013