Season 7 · Episode 8 of 11
Aired Jun 5, 2010
Yesterday’s Food for the Future
Sat, Jun 5, 2010
0 of 11 watched this season
A visit to Rygge in southeastern Norway. Included: parsley-root cream with smoked salmon; fricassee of hen; roast goat.
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Airs
Sat, Jun 5, 2010
Show
New Scandinavian Cooking
70 episodes
Episode
S7 · E8
in New Scandinavian Cooking