Season 3 · Episode 4 of 12
Aired Jun 19, 2021
Hot and Kinda Fast Brisket
Sat, Jun 19, 2021
0 of 12 watched this season
Michael Symon starts with a lesson on how to create the perfect smoked brisket with his pastrami rubbed brisket; while Michael waits, he whips up his Pap's favourite rye spaetzle and his Dad's favourite grilled cabbage.
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Airs
Sat, Jun 19, 2021
Show
Symon's Dinners Cooking Out
74 episodes
Episode
S3 · E4
in Symon's Dinners Cooking Out