Mérida: Exploring with the Locals
Pati gets an insiders look at Mérida, the capital of the Yucatán, with help from local chefs Pedro Evia and David Cetina. She explores the forefronts of molecular gastronomy, botanas or “bar snacks” at a cantina, family classics at the market, and even foreign influences like Kibi. One thing is for sure, Mérida is a food-lovers’ city.
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Airs
Sun, Oct 9, 2016
Show
Pati's Mexican Table
162 episodes
Episode
S5 · E2
in Pati's Mexican Table